13 Fun Banana Recipes to Make With Your Kids This Weekend
Boredom be gone! This weekend is the perfect time to whip up some fun banana recipes with your kids. From sweet treats to playful snacks, these easy and delicious ideas will not only keep the little ones entertained but also spark their creativity in the kitchen. Grab those ripe bananas, and let's get cooking!
Whip Up Some Banana Pancakes For A Fun Breakfast
Banana pancakes are a delightful way to start your weekend. They are fluffy, sweet, and perfect for kids to help make. The image shows a stack of golden pancakes topped with fresh banana slices and a drizzle of syrup. It’s a simple yet appealing breakfast that can bring smiles to the whole family.
Making banana pancakes is not just about cooking; it’s a fun activity to do with your kids. They can mash the bananas, mix the batter, and even help with pouring the pancakes onto the griddle. This recipe is easy to follow and requires just a few ingredients.
Gather your ingredients and get ready for a tasty breakfast that everyone will love!
Ingredients
- 1 cup all-purpose flour
- 2 tablespoons sugar
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1 cup milk
- 1 large egg
- 2 ripe bananas, mashed
- 2 tablespoons melted butter
- Butter or oil for cooking
Instructions
- In a bowl, mix the flour, sugar, baking powder, and salt.
- In another bowl, whisk together the milk, egg, mashed bananas, and melted butter.
- Pour the wet ingredients into the dry ingredients and stir until just combined. Don’t worry about lumps!
- Heat a non-stick skillet over medium heat and add a little butter or oil.
- Pour about 1/4 cup of batter for each pancake onto the skillet.
- Cook until bubbles form on the surface, then flip and cook until golden brown on the other side.
- Serve warm with extra banana slices and syrup on top.
Create Delicious Banana Muffins Together
Banana muffins are a fun and easy treat to make with your kids. The smell of baking bananas fills the kitchen, creating a warm and inviting atmosphere. Plus, they are a great way to use up those overripe bananas sitting on the counter!
Gather your little chefs and get ready to mix, mash, and bake. Kids love to help, and this recipe is simple enough for them to join in. They can mash the bananas, mix the ingredients, and even scoop the batter into muffin tins. It’s a perfect way to bond while making something delicious.
Once the muffins are baked, you can enjoy them warm with a little butter or let them cool for a tasty snack later. They’re moist, fluffy, and packed with banana flavor. You might even want to make a double batch!
Ingredients
- 3 ripe bananas, mashed
- 1/3 cup melted butter
- 1 teaspoon baking soda
- Pinch of salt
- 3/4 cup sugar
- 1 large egg, beaten
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
Instructions
- Preheat the oven to 350°F (175°C) and line a muffin tin with paper liners.
- In a mixing bowl, mash the ripe bananas with a fork until smooth.
- Stir in the melted butter until well combined.
- Add the baking soda and salt, mixing well.
- Stir in the sugar, beaten egg, and vanilla extract.
- Finally, mix in the flour until just combined. Be careful not to overmix!
- Scoop the batter into the muffin tin, filling each cup about 2/3 full.
- Bake for 18-20 minutes or until a toothpick inserted into the center comes out clean.
- Let the muffins cool for a few minutes before transferring them to a wire rack.
Make Banana Ice Cream With Just Two Ingredients
Banana ice cream is a fun and easy treat to whip up with your kids. This recipe is perfect for a warm weekend day. With just two ingredients, you can create a creamy and delicious dessert that everyone will love. The image shows a bowl of banana ice cream topped with chocolate chips and fresh mint, with ripe bananas in the background. It’s a simple yet delightful way to enjoy bananas!
Start by peeling and slicing ripe bananas. Freeze the slices for a few hours until they are solid. Once frozen, blend the banana slices in a food processor until smooth. You can add a splash of milk if needed to help it blend. For a little extra fun, mix in chocolate chips or any toppings your kids enjoy.
Serve the ice cream in bowls and let your kids add their favorite toppings. This is a great way to get them involved in the kitchen while enjoying a healthy treat!
Ingredients
- 4 ripe bananas
- 1/4 cup milk (optional)
- Chocolate chips (for topping)
- Fresh mint leaves (for garnish)
Instructions
- Peel and slice the ripe bananas into small pieces.
- Place the banana slices in a single layer on a baking sheet and freeze for at least 2 hours.
- Once frozen, transfer the banana slices to a food processor.
- Blend until smooth. If the mixture is too thick, add a little milk to help it blend.
- Scoop the banana ice cream into bowls and top with chocolate chips and mint leaves.
- Enjoy your homemade banana ice cream!
Craft Fun Banana Pops For A Sweet Treat
Banana pops are a delightful treat that kids will love to make. They are simple, fun, and a great way to get creative in the kitchen. The image shows colorful banana pops dipped in chocolate and sprinkled with vibrant toppings. These pops are not only tasty but also visually appealing, making them perfect for kids.
To make these banana pops, start by gathering your ingredients. You’ll need ripe bananas, chocolate (milk or dark), and a variety of sprinkles or toppings. The process is easy and can be a fun activity for the whole family.
First, peel the bananas and cut them in half. Insert a popsicle stick into each half. Next, melt the chocolate in a microwave or double boiler. Once melted, dip each banana half into the chocolate, covering it well. Then, roll the chocolate-covered bananas in sprinkles or toppings of your choice.
Place the banana pops on a tray lined with parchment paper and freeze them for about an hour. Once set, they are ready to enjoy! These banana pops are a fantastic way to combine healthy fruit with a sweet treat, making them a win-win for parents and kids alike.
Ingredients
- 2 ripe bananas
- 1 cup chocolate chips (milk or dark)
- 1/2 cup colorful sprinkles
- Popsicle sticks
Instructions
- Peel the bananas and cut them in half.
- Insert a popsicle stick into each banana half.
- Melt the chocolate chips in a microwave-safe bowl, stirring every 30 seconds until smooth.
- Dip each banana half into the melted chocolate, ensuring it’s well-coated.
- Roll the chocolate-covered bananas in sprinkles.
- Place them on a tray lined with parchment paper.
- Freeze for about 1 hour until set.
- Enjoy your fun banana pops!
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Prepare A Guilt-Free Banana Smoothie
Making a banana smoothie is a fun and easy way to enjoy a healthy treat with your kids. This smoothie is not only delicious but also packed with nutrients. The image shows a creamy banana smoothie topped with whipped cream and garnished with fresh fruit. Surrounding the smoothie are vibrant strawberries, oranges, and bananas, making it a colorful and inviting sight.
To create this guilt-free banana smoothie, you’ll need a few simple ingredients. It’s a great way to sneak in some fruits and oats while keeping it tasty. Plus, kids love helping out in the kitchen!
Ingredients
- 2 ripe bananas
- 1 cup almond milk (or any milk of choice)
- 1/2 cup Greek yogurt
- 1/4 cup rolled oats
- 1 tablespoon honey (optional)
- Ice cubes (optional)
- Fresh fruit for topping (like strawberries and orange slices)
Instructions
- Blend the Ingredients: In a blender, combine the ripe bananas, almond milk, Greek yogurt, rolled oats, and honey. If you want a colder smoothie, add a few ice cubes.
- Blend Until Smooth: Blend on high until the mixture is smooth and creamy. You can adjust the thickness by adding more milk if needed.
- Serve and Enjoy: Pour the smoothie into glasses. Top with fresh fruit and a dollop of whipped cream if you like.
- Get Creative: Let your kids add their favorite toppings or mix-ins for a personal touch!
Bake Chewy Banana Oatmeal Cookies
These chewy banana oatmeal cookies are perfect for a fun weekend baking session with your kids. They are soft, sweet, and packed with flavor. The combination of ripe bananas and oats makes them a delightful treat that everyone will love. Plus, they are super easy to make!
Gather your little helpers and get ready to mix, scoop, and bake. The kids will enjoy mashing the bananas and stirring the ingredients together. You can even let them sprinkle chocolate chips on top for that extra touch of sweetness.
Here’s how to whip up these delicious cookies:
Ingredients
- 2 ripe bananas, mashed
- 1 cup rolled oats
- 1/2 cup all-purpose flour
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup brown sugar, packed
- 1/4 cup unsalted butter, softened
- 1/2 teaspoon vanilla extract
- 1/2 cup chocolate chips
Instructions
- Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a large bowl, mix the mashed bananas and softened butter until smooth.
- Add the brown sugar and vanilla extract, stirring until well combined.
- In another bowl, whisk together the flour, oats, baking soda, and salt.
- Gradually add the dry ingredients to the banana mixture, stirring until just combined.
- Fold in the chocolate chips.
- Drop spoonfuls of dough onto the prepared baking sheet, spacing them about 2 inches apart.
- Bake for 10-12 minutes, or until the edges are lightly golden.
- Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
Enjoy these tasty cookies with a glass of milk or as a sweet snack anytime!
Make Energizing Banana Energy Balls
These banana energy balls are a fun and healthy treat to make with your kids. They are packed with energy and taste great! The image shows a bowl filled with delicious energy balls, surrounded by ingredients like bananas, oats, and chocolate chips. The bright colors and playful presentation make it inviting for little hands to help out in the kitchen.
Making these energy balls is simple and requires just a few ingredients. Kids will love mashing the bananas and rolling the mixture into bite-sized balls. Plus, they can customize their energy balls with their favorite add-ins!
Here’s how to make them:
Ingredients
- 2 ripe bananas
- 1 cup rolled oats
- 1/4 cup honey or maple syrup
- 1/4 cup chocolate chips
- 1/4 cup nut butter (peanut or almond)
- 1/2 teaspoon vanilla extract
Instructions
- In a large bowl, mash the ripe bananas until smooth.
- Add the rolled oats, honey or maple syrup, nut butter, chocolate chips, and vanilla extract. Mix until well combined.
- Using your hands, roll the mixture into small balls, about 1 inch in diameter.
- Place the energy balls on a baking sheet lined with parchment paper.
- Refrigerate for at least 30 minutes to firm up before serving.
These energy balls are perfect for snacks or a quick breakfast. Enjoy making them with your kids!
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Enjoy Fun Banana Nutella Roll-Ups
Banana Nutella Roll-Ups are a delightful treat that kids will love to make. These sweet snacks combine the creamy goodness of Nutella with the natural sweetness of bananas, all wrapped up in a soft tortilla. It’s a simple recipe that’s perfect for a fun weekend activity with your little ones.
To start, gather your ingredients. You’ll need tortillas, Nutella, and ripe bananas. The kids can help spread the Nutella and roll the tortillas, making it a hands-on experience. These roll-ups are not only tasty but also a great way to encourage your kids to get involved in the kitchen.
Once you’ve made these roll-ups, you can serve them with a side of extra Nutella for dipping. They make a great snack or dessert and are sure to bring smiles all around!
Ingredients
- 2 large tortillas
- 1/2 cup Nutella
- 2 ripe bananas
- 1 tablespoon butter (optional, for toasting)
Instructions
- Spread Nutella evenly over each tortilla.
- Peel and slice the bananas, then place the slices on top of the Nutella.
- Roll each tortilla tightly around the banana slices.
- If desired, heat a skillet over medium heat and melt butter. Toast the roll-ups for 1-2 minutes on each side until golden brown.
- Slice into bite-sized pieces and serve with extra Nutella for dipping.
Create Simple Banana And Peanut Butter Sandwiches
Making banana and peanut butter sandwiches is a fun and easy activity to enjoy with your kids. This simple recipe combines the creamy goodness of peanut butter with the sweetness of bananas, all tucked between slices of bread. It’s a great way to get kids involved in the kitchen while creating a tasty snack.
Start by gathering your ingredients. You’ll need some bread, peanut butter, and ripe bananas. You can use any type of bread you like, whether it’s white, whole grain, or even gluten-free. The kids can help spread the peanut butter on the bread, which is a fun task for little hands.
Next, slice the bananas into thin rounds. Let your kids practice their knife skills with a safe, kid-friendly knife. They’ll love placing the banana slices on top of the peanut butter. Once everything is assembled, simply put the other slice of bread on top, and you have a delicious sandwich ready to go!
For an extra touch, you can cut the sandwiches into fun shapes using cookie cutters. This makes the sandwiches even more appealing to kids. Serve with a side of fresh fruit or some yogurt for a complete snack.
Ingredients
- 2 slices of bread
- 2 tablespoons peanut butter
- 1 ripe banana
Instructions
- Spread peanut butter evenly on one slice of bread.
- Slice the banana into thin rounds and place them on top of the peanut butter.
- Top with the second slice of bread.
- Cut the sandwich into halves or fun shapes if desired.
- Serve immediately and enjoy!
Mix Up A Fun Banana Pudding Dessert
Banana pudding is a classic dessert that kids love. It’s creamy, sweet, and packed with flavor. Plus, it’s super easy to make, making it perfect for a fun cooking session with your little ones. The image shows a beautiful layered banana pudding, complete with slices of fresh bananas, whipped cream, and crunchy vanilla wafers on top. It’s not just a treat for the taste buds; it’s a feast for the eyes too!
To get started, gather your ingredients. You’ll need ripe bananas, instant pudding mix, milk, whipped topping, and vanilla wafers. The kids can help with layering the ingredients in a big bowl or trifle dish, making it a fun family activity. They’ll love seeing the layers come together, and you’ll enjoy the delicious aroma filling your kitchen.
Once everything is layered, let it chill in the fridge for a bit. This dessert is best served cold, and the waiting will build up the excitement. When it’s time to dig in, everyone will be ready for a delightful treat!
Ingredients
- 2 cups cold milk
- 1 package (3.4 oz) instant vanilla pudding mix
- 3 ripe bananas, sliced
- 1 container (8 oz) whipped topping, thawed
- 1 box (11 oz) vanilla wafers
Instructions
- In a large bowl, whisk together the cold milk and instant pudding mix until smooth. Let it sit for about 5 minutes until it thickens.
- In a trifle dish or large bowl, start layering. Begin with a layer of vanilla wafers, followed by a layer of pudding, then a layer of banana slices.
- Repeat the layers until all ingredients are used, finishing with a layer of whipped topping on top.
- Garnish with additional banana slices and crushed vanilla wafers if desired.
- Cover and refrigerate for at least 2 hours before serving. Enjoy your delicious banana pudding!
Bake Delightful Banana Cinnamon Rolls
These banana cinnamon rolls are a fun and tasty way to spend time in the kitchen with your kids. The warm, sweet aroma of cinnamon and bananas fills the air, making everyone excited for a delicious treat. Plus, they are easy to make and perfect for breakfast or a snack!
Start by gathering your ingredients. You’ll need ripe bananas, flour, sugar, yeast, and a few other pantry staples. Kids will love mashing the bananas and rolling out the dough. It’s a great opportunity for them to practice their cooking skills while having fun.
Once the rolls are baked, the golden brown color and sweet icing on top make them irresistible. Serve them warm, and watch your kids enjoy every bite. These rolls are not just tasty; they also create wonderful memories in the kitchen!
Ingredients
- 2 ripe bananas, mashed
- 4 cups all-purpose flour
- 1/4 cup granulated sugar
- 2 1/4 teaspoons active dry yeast
- 1 teaspoon salt
- 1/4 cup unsalted butter, melted
- 1 cup milk, warmed
- 1/2 cup brown sugar, packed
- 2 tablespoons ground cinnamon
- 1/4 cup unsalted butter, softened
- 1 cup cream cheese, softened
- 2 cups powdered sugar
- 1 teaspoon vanilla extract
Instructions
- Prepare the Dough: In a large bowl, combine warmed milk, sugar, and yeast. Let it sit for about 5 minutes until foamy. Stir in melted butter, mashed bananas, and salt. Gradually add flour, mixing until a soft dough forms.
- Knead the Dough: Turn the dough onto a floured surface and knead for about 5-7 minutes until smooth and elastic. Place in a greased bowl, cover, and let rise in a warm place until doubled in size, about 1 hour.
- Make the Filling: In a small bowl, mix brown sugar and cinnamon. Roll out the dough into a rectangle, spread softened butter over the surface, and sprinkle the cinnamon mixture evenly. Roll tightly and slice into individual rolls.
- Bake the Rolls: Place the rolls in a greased baking dish and let rise for another 30 minutes. Preheat the oven to 350°F (175°C). Bake for 25-30 minutes until golden brown.
- Prepare the Frosting: While the rolls are baking, beat together cream cheese, powdered sugar, and vanilla until smooth. Spread the frosting over warm rolls before serving.
Create Banana Strawberry Smoothie Bowls
Banana strawberry smoothie bowls are a fun and colorful treat to make with your kids. They are not only delicious but also packed with nutrients. The vibrant colors of the strawberries and bananas make this dish visually appealing, perfect for little ones who love to eat with their eyes!
Start by blending ripe bananas and fresh strawberries together for a creamy base. You can add yogurt or milk to make it smoother. Pour the mixture into bowls and let your kids get creative with toppings. They can sprinkle granola, add more fruit slices, or even drizzle honey on top. This is a great way to encourage them to try new flavors and textures.
Here’s a simple recipe to whip up these delightful smoothie bowls:
Ingredients
- 2 ripe bananas
- 1 cup strawberries, hulled
- 1/2 cup yogurt (or milk)
- 1/4 cup granola
- 1/4 cup sliced strawberries
- 1/4 cup banana slices
- Honey (optional)
Instructions
- Blend the bananas, strawberries, and yogurt (or milk) in a blender until smooth.
- Pour the smoothie mixture into bowls.
- Let your kids add their favorite toppings like granola, sliced strawberries, and banana slices.
- Drizzle honey on top if desired.
- Serve immediately and enjoy!
Craft Banana And Yogurt Parfaits
Banana and yogurt parfaits are a fun and easy treat to make with your kids. They can layer their favorite ingredients and create a colorful dessert. The image shows a delicious parfait with layers of yogurt, granola, banana slices, and strawberries. It’s not only tasty but also visually appealing!
Start by gathering your ingredients. You’ll need ripe bananas, yogurt (plain or flavored), granola, and fresh strawberries. The kids will love helping to slice the bananas and strawberries. You can even let them choose their favorite yogurt flavor.
To assemble the parfaits, use clear cups or glasses so everyone can see the beautiful layers. Begin with a layer of yogurt, followed by granola, then banana slices, and strawberries. Repeat the layers until the cups are full. Top it off with a sprinkle of granola and a few extra fruit slices for decoration.
This recipe is perfect for breakfast or a sweet snack. Plus, it’s a great way to sneak in some healthy ingredients while having fun in the kitchen!
Ingredients
- 2 ripe bananas, sliced
- 2 cups yogurt (any flavor)
- 1 cup granola
- 1 cup fresh strawberries, sliced
Instructions
- Prepare the Ingredients: Slice the bananas and strawberries. Set them aside.
- Layer the Parfaits: In clear cups, start with a layer of yogurt. Add a layer of granola, followed by banana slices and strawberries.
- Repeat Layers: Continue layering until the cups are filled to the top.
- Finish with Toppings: Add a final sprinkle of granola and a few fruit slices on top.
- Serve and Enjoy: Let your kids dig in and enjoy their creations!
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